A young chocolatier named Annie Rupani has been getting a lot of praise for making the best chocolate in Houston. The renowned owner of the Houston chocolate shop, Cacao & Cardamom, Rupani has been recognized by Eater Young Guns as one of the 17 young culinary leaders to make their 2015 list at the tender age of 26.
Read our Blog
A decadent chocolate bon-bon is often a delicacy saved for a special occasion. But there is no reason not to indulge more often, a bon-bon can be handcrafted at home with some help from the pros. Delight in the smooth chocolate goodness anytime you crave it with these five simple steps.
Here is some great news for all of the chocoholics around the world. Research has shown that processed chocolate remains nutrient rich even after purification. Although raw cocoa contains the highest level of nutrient content, most health studies are conducted with cocoa or chocolate, not in the raw state.