Signature Chocolate Tasting Gift Set, 36 pieces

$115.00

Our newest box to the collection--Try four layers of our most popular chocolates, and get a variety that any chocolate lover would die for. From Dulce de Leche to Chinese Five Spice Praline, you'll find your taste buds on an adventure as you taste your way through this chocolate box.

Flavors may include: Five Spice Praline, Maple Pecan, Cardamom Rose, Dulce de Leche, Cashew Cinnamon, Turtle Caramel, Macadamia Praline, Chamomile Vanilla, Chai Spice, Cafe Latte, Balsamic PB&J, Coco Curry, Garam Masala Pistachio, Mango Caramel, Blueberry Lime, Passionfruit, Lychee Basil, Guava Tamarind

  • -No Melt Shipping Guarantee
  • -Ethically Sourced Ingredients
  • -Handmade in Houston, Texas

    AWARD WINNING FLAVORS INCLUDED

    Aesthetic appeal. Aromatic intrigue. Textural delight. Seduction of taste.
    Adventurous flavor pairings inspired by spices from around the world.

    GARAM MASALA PISTACHIO

    A layer of a warm, spiced dark chocolate ganache followed by a layer of house-made pistachio gianduja.

    FIVE SPICE PRALINE

    Hazelnut praline infused with a blend of spices based on the Chinese philosophy of balancing yin and yang for your taste buds.

    CAFE LATTE

    A dark chocolate coffee cup filled with a milk chocolate ganache infused with Java Pura’s whiskey barrel aged coffee beans.

    TURTLE CARAMEL

    An American Classic, a light caramel with crunchy, salted pecans enrobed in dark chocolate.

    LYCHEE BASIL

    A delicate lychee pate de fruit brightened with sweet basil in a milk chocolate ganache.

    CARDAMOM ROSE

    A creamy 34% white chocolate ganache infused with cardamom and finished with a touch of rose water encased in 64% dark chocolate shell.

    COCO CURRY

    A coconut milk ganache with an infusion of a Jamaican curry spice made of turmeric, coriander, cumin, anise, and allspice.

    CHAMOMILE VANILLA

    A sweet, fragrant white chocolate ganache steeped in chamomile flowers, Madagascar vanilla bean, and a bit of lavender.

    CASHEW CINNAMON

    Caramelized Cashews ground into a paste and finished with milk chocolate and Vietnamese Cinnamon

    PASSION FRUIT

    Tart passion fruit shines in this white chocolate ganache with the bright passion fruit puree.

    GUAVA TAMARIND

    A fruity, tropical combination of guava puree, tangy tamarind, and white chocolate.

    DULCE DE LECHE

    A luscious milk caramel popular in South America with a touch of warming cinnamon encased in a dark chocolate shell

    MAPLE PECAN

    Crunchy Pecan Praline layered with a smoked Pecan Wood Maple ganache.

    BLUEBERRY LIME

    Blueberry puree blended with a 34% white chocolate and steeped in lime zest for a fruity, refreshing bite.

    MANGO CARAMEL

    A tangy caramel with mango, passion fruit, and coconut milk, enrobed in a 38% milk chocolate.

    BALSAMIC PB & J

    A peanut butter milk chocolate gianduja layered with a strawberry balsamic butter ganache, creating our own twist to the classic PB&J.

    CHAI SPICE

    A butter ganache infused with Masala Chai and blended with a caramelized white chocolate

    MACADAMIA PRALINE

    Vegan coconut praline with roasted macadamias and dates.

    AWARD WINNING FLAVORS INCLUDED

    Aesthetic appeal. Aromatic intrigue. Textural delight. Seduction of taste. Adventurous flavor pairings inspired by spices from around the world.

    GARAM MASALA PISTACHIO

    A layer of a warm, spiced dark chocolate ganache followed by a layer of house-made pistachio gianduja.

    FIVE SPICE PRALINE

    Hazelnut praline infused with a blend of spices based on the Chinese philosophy of balancing yin and yang for your taste buds.

    CAFE LATTE

    A dark chocolate coffee cup filled with a milk chocolate ganache infused with Java Pura’s whiskey barrel aged coffee beans.

    TURTLE CARAMEL

    An American Classic, a light caramel with crunchy, salted pecans enrobed in dark chocolate.

    LYCHEE BASIL

    A delicate lychee pate de fruit brightened with sweet basil in a milk chocolate ganache.

    CARDAMOM ROSE

    A creamy 34% white chocolate ganache infused with cardamom and finished with a touch of rose water encased in 64% dark chocolate shell.

    CHAMOMILE VANILLA

    A sweet, fragrant white chocolate ganache steeped in chamomile flowers, Madagascar vanilla bean, and a bit of lavender.

    CASHEW CINNAMON

    Caramelized Cashews ground into a paste and finished with milk chocolate and Vietnamese Cinnamon

    PASSION FRUIT

    Tart passion fruit shines in this white chocolate ganache with the bright passion fruit puree.

    GUAVA TAMARIND

    A fruity, tropical combination of guava puree, tangy tamarind, and white chocolate.

    DULCE DE LECHE

    A luscious milk caramel popular in South America with a touch of warming cinnamon encased in a dark chocolate shell

    MAPLE PECAN

    Crunchy Pecan Praline layered with a smoked Pecan Wood Maple ganache.

    BLUEBERRY LIME

    Blueberry puree blended with a 34% white chocolate and steeped in lime zest for a fruity, refreshing bite.

    MANGO CARAMEL

    A tangy caramel with mango, passion fruit, and coconut milk, enrobed in a 38% milk chocolate.

    BALSAMIC PB & J

    A peanut butter milk chocolate gianduja layered with a strawberry balsamic butter ganache, creating our own twist to the classic PB&J.

    CHAI SPICE

    A butter ganache infused with Masala Chai and blended with a caramelized white chocolate

    COCO CURRY

    A coconut milk ganache with an infusion of a Jamaican curry spice made of turmeric, coriander, cumin, anise, and allspice.

    MACADAMIA PRALINE

    Vegan coconut praline with roasted macadamias and dates.

    WHY GIFT WITH CACAO & CARDAMOM?

    EDIBLE STORYTELLING

    Inspired by international spices and flavors, our chocolates takes you on a culinary journey around the world.

    UNBOXABLE WONDER

    We strive to make each bon bon a work of art that challenges people to reconsider how they see chocolate.

    IMPRESS LOVED ONES

    Confidently send your loved ones a gift that will leave them speechless and filled with gratitude.

    HANDCRAFTED
    IN HOUSTON

    We are committed to pushing the boundaries of chocolate to create one-of-a-kind flavors inspired by ingredients and spices from around the world. All of our creations are all natural, made without preservatives or artificial flavorings. We roast and grind our nuts and spices in house to maximize freshness and flavor in every bite of chocolate.

    HANDCRAFTED IN HOUSTON

    We are committed to pushing the boundaries of chocolate to create one-of-a-kind flavors inspired by ingredients and spices from around the world. All of our creations are all natural, made without preservatives or artificial flavorings. We roast and grind our nuts and spices in house to maximize freshness and flavor in every bite of chocolate.

    100% SATISFACTION GUARANTEED

    SHIP ASAP OR SCHEDULE
    SHIPPING DATE

    Choose to either send chocolate immediately or wait until a desired date.

    ETHICALLY SOURCED
    INGREDIENTS

    We take great care in procuring all our ingredients like cacao, spices, nuts & fruits.

    NO MELT SHIPPING
    GUARANTEE

    We ensure each package is shipped at the right speed to guarantee no meltage in transit.

    100% SATISFACTION GUARANTEED

    SHIP ASAP OR SCHEDULE
    SHIPPING DATE

    Choose to either send chocolate immediately or wait until a desired date.

    ETHICALLY SOURCED
    INGREDIENTS

    We take great care in procuring all our ingredients like cacao, spices, nuts & fruits.

    NO MELT SHIPPING
    GUARANTEE

    We ensure each package is shipped at the right speed to guarantee no meltage in transit.

    INSPIRED BY ANNIE RUPANI

    Cacao & Cardamom was born with the desire of reviving the rich culture surrounding cacao and chocolate, using new ideas and techniques to open an infinite world of possibilities and change the way you see chocolate. Chocolate has captivated my world and has inspired me to use my experiences, travels, and culinary insight to create unique handmade confections. I hope that by savoring our chocolates you are reminded to be more mindful of your present experience, delving to wherever the spices and chocolate may take you. Thank you for joining me on this delicious adventure! With much chocolate love,

    INSPIRED BY ANNIE RUPANI

    Cacao & Cardamom was born with the desire of reviving the rich culture surrounding cacao and chocolate, using new ideas and techniques to open an infinite world of possibilities and change the way you see chocolate. Chocolate has captivated my world and has inspired me to use my experiences, travels, and culinary insight to create unique handmade confections. I hope that by savoring our chocolates you are reminded to be more mindful of your present experience, delving to wherever the spices and chocolate may take you. Thank you for joining me on this delicious adventure! With much chocolate love,

    OVER 10,000 PEOPLE WOW’D