Luxury caramel chocolate collection
C&C Signature Collection: A Chocolate Gift Bundle to Remember

C&C Signature Collection: A Chocolate Gift Bundle to Remember

Regular price $150.00 USD
Regular price Sale price $150.00 USD
Sale Sold out

The C&C Signature Gift Bundle includes:

  • The Jewelry Box, 24 piece box
  • Ruby Raspberry Artisan Bar
  • Coffee & Cardamom Artisan Bar
  • Health Freak Artisan Bar
  • Texas Pecan Artisan Bar
  • 72% Venezuela Mendiants
  • Strawberry Pop-Rocks Mendiants
  • Salted Caramel Mendiants
No Melt Shipping
  • Guarantee
  • Ethically Sourced
  • Ingredients
  • Handmade In
  • Houston, Texas
  • Care Instructions

    C&C chocolates are handmade in small batches without preservatives or stabilizers. For our 30-day Advent Calendar, we’ve selected pieces and confections with naturally longer shelf lives to ensure they stay fresh throughout the month. We recommend enjoying each piece as you open its day for the best flavor and texture. Flavors may vary slightly based on seasonality and ingredient availability.

    Shipping

    Due to the perishable nature of our chocolate, our main shipping days are Monday, Tuesday, & Wednesday. This is to prevent chocolates in transit over the weekend and to minimize their time en route to ensure freshness. The date chosen at checkout is the day your package leaves our facility. Tracking information will be shared as soon as the order is dispatched. If you are shipping to a warm weather destination, we may hold your packaging for the following Monday. We use FedEx for shipping so we are unable to ship to P.O. Boxes & APO addresses.

    WHAT’S INSIDE

    CARDAMOM ROSE

    A creamy 34% white chocolate ganache infused with cardamom and finished with a touch of rose water encased in 64% dark chocolate shell.

    FIVE SPICE PRALINE

    Hazelnut praline infused with a blend of spices based on the Chinese philosophy of balancing yin and yang for your taste buds.

    PASSION FRUIT

    Tart passion fruit shines in this white chocolate ganache with the bright passion fruit puree.

    MANGO CARAMEL

    A tangy caramel with mango, passion fruit, and coconut milk, enrobed in a 38% milk chocolate.

    CASHEW CINNAMON

    Caramelized Cashews ground into a paste and finished with milk chocolate and Vietnamese Cinnamon

    DULCE DE LECHE

    A luscious milk caramel popular in South America with a touch of warming cinnamon encased in a dark chocolate shell

    TURTLE CARAMEL

    An American Classic, a light caramel with crunchy, salted pecans enrobed in dark chocolate.

    CHAMOMILE VANILLA

    A sweet, fragrant white chocolate ganache steeped in chamomile flowers, Madagascar vanilla bean, and a bit of lavender.

    BLUEBERRY LIME

    Blueberry puree blended with a 34% white chocolate and steeped in lime zest for a fruity, refreshing bite.

    BALSAMIC PB & J

    A peanut butter milk chocolate gianduja layered with a strawberry balsamic butter ganache, creating our own twist to the classic PB&J.

    WHAT’S INSIDE

    CARDAMOM ROSE

    A creamy 34% white chocolate ganache infused with cardamom and finished with a touch of rose water encased in 64% dark chocolate shell.

    FIVE SPICE PRALINE

    Hazelnut praline infused with a blend of spices based on the Chinese philosophy of balancing yin and yang for your taste buds.

    PASSION FRUIT

    Tart passion fruit shines in this white chocolate ganache with the bright passion fruit puree.

    MANGO CARAMEL

    A tangy caramel with mango, passion fruit, and coconut milk, enrobed in a 38% milk chocolate.

    CASHEW CINNAMON

    Caramelized Cashews ground into a paste and finished with milk chocolate and Vietnamese Cinnamon

    DULCE DE LECHE

    A luscious milk caramel popular in South America with a touch of warming cinnamon encased in a dark chocolate shell

    TURTLE CARAMEL

    An American Classic, a light caramel with crunchy, salted pecans enrobed in dark chocolate.

    CHAMOMILE VANILLA

    A sweet, fragrant white chocolate ganache steeped in chamomile flowers, Madagascar vanilla bean, and a bit of lavender.

    BLUEBERRY LIME

    Blueberry puree blended with a 34% white chocolate and steeped in lime zest for a fruity, refreshing bite.

    BALSAMIC PB & J

    A peanut butter milk chocolate gianduja layered with a strawberry balsamic butter ganache, creating our own twist to the classic PB&J.


    HOW WE MAKE OUR AWARD
    WINNING CHOCOLATES

    Every bonbon at Cacao & Cardamom is a little masterpiece—crafted by hand, layer by layer. From painting the molds with shimmering colors to filling them with silky ganache and sealing each piece with a satisfying snap, our process blends artistry and technique. Here’s a peek behind the scenes at how we turn chocolate into an experience.


    OVER 10,000 SWEET IMPRESSIONS

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