Dark Chocolate Lover's Collection

❮ ❯

No Melt Shipping
Guarantee

Ethically Sourced
Ingredients

Handmade In
Houston, Texas

Each C&C chocolate is crafted by hand in small batches with no preservatives or stabilizers. To enjoy them at peak freshness, we recommend enjoying them within 7–10 days. Due to seasonal ingredients, slight variations in flavor may occur.

Due to the perishable nature of our chocolate, our main shipping days are Monday, Tuesday, & Wednesday. This is to prevent chocolates in transit over the weekend and to minimize their time en route to ensure freshness. The date chosen at checkout is the day your package leaves our facility. Tracking information will be shared as soon as the order is dispatched. If you are shipping to a warm weather destination, we may hold your packaging for the following Monday. We use FedEx for shipping so we are unable to ship to P.O. Boxes & APO addresses.

Type

All Products

Occasion

Anniversary Gifts Birthday Gifts

Price Range

$30-$100

Dark Chocolate Lover's Collection

$82.00

Elevate your chocolate experience with our 24-piece dark chocolate collection, elegantly housed in a sleek black box reminiscent of a jewelry chest with two drawers. If you seek indulgence without excessive sugar, our Dark Chocolate Collection is your perfect choice. Discover a diverse selection of our finest dark chocolate bon-bons and truffles, allowing you to savor the rich, nutrient-packed flavors of dark chocolate at its best.

No Melt Shipping
Guarantee

Ethically Sourced
Ingredients

Handmade In
Houston, Texas

Type

All Products

Occasion

Anniversary Gifts Birthday Gifts

Price Range

$30-$100

WHAT’S INSIDE

Peach Cobbler

A sweet peach compote with cinnamon and nutmeg, paired with rich brown butter ganache and a crunchy granola layer

Creme Burlee

A luscious vanilla bean custard ganache with notes of caramelized sugar, encased in silky white chocolate.

Tonka Bean Caramel

A rich caramel infused with tonka bean, wrapped in dark chocolate.

Elderflower Citrus

A layer of sweet elderflower syrup topped with a zesty citrus ganache, all wrapped in smooth white chocolate.

Lava Cake

Molten brownie richness with warm cardamom

Hazelnut Cremino

A luxurious cremino with three delicate layers, each showcasing hazelnut and a different chocolate: white, milk, and dark chocolate.

Cucumber Mint

A refreshing blend of cool cucumber pâte de fruit and smooth, mint-infused ganache, wrapped in delicate white chocolate.

Hibiscus Berry

A tangy hibiscus berry tea-infused ganache, wrapped in smooth strawberry chocolate.

PEPPERMINT MOCHA

Dark chocolate coffee-infused ganache with a refreshing peppermint white chocolate crunch, blending bold and cool flavors in every bite.

BANANA MISO

Sweet banana balanced by subtle savory miso

GARAM MASALA PISTACHIO

Earthy spice balanced by rich pistachio praline

EARL GREY LAVENDER

Bold black tea finished with soft lavender

CHIPOTLE

Smoky chiles with lingering cocoa warmth

BLACK SESAME GINGER

Nutty black sesame praline with a warm ginger finish

SPECULOOS

Warm spiced cookie butter in every bite

CAFE LATTE

Espresso-infused gianduja with hazelnut praline crunch

TURTLE CARAMEL

Buttery caramel layered with roasted pecans

LYCHEE BASIL

Juicy lychee brightened by fresh Thai basil

TUMACO

85% Colombian dark chocolate with roasted cocoa nibs

ARAGUANI

Smooth, Silky 72% Venezuelan Dark Chocolate, with notes of chestnut and currants.

GIANDUJA

70% Guanaja Chocolate blended with house roasted hazelnuts finished with fluer de sel.

RASPBERRY TRUFFLE

Freeze dried, tart raspberries crushed and blended with a 70% Dark chocolate

WHAT’S INSIDE

GARAM MASALA PISTACHIO

Earthy spice balanced by rich pistachio praline

EARL GREY LAVENDER

Bold black tea finished with soft lavender

CHIPOTLE

Smoky chiles with lingering cocoa warmth

BLACK SESAME GINGER

Nutty black sesame praline with a warm ginger finish

SPECULOOS

Warm spiced cookie butter in every bite

CAFE LATTE

Espresso-infused gianduja with hazelnut praline crunch

TURTLE CARAMEL

Buttery caramel layered with roasted pecans

LYCHEE BASIL

Juicy lychee brightened by fresh Thai basil

TUMACO

85% Colombian dark chocolate with roasted cocoa nibs

ARAGUANI

Smooth, Silky 72% Venezuelan Dark Chocolate, with notes of chestnut and currants.

GIANDUJA

70% Guanaja Chocolate blended with house roasted hazelnuts finished with fluer de sel.

RASPBERRY TRUFFLE

Freeze dried, tart raspberries crushed and blended with a 70% Dark chocolate

How It's Made

The Art of Fine Chocolate

Houston Made

Handcrafted in our Houston kitchen with precision, passion, and purpose.

Crafted by Hand

From painting and molding to piping, every piece is meticulously crafted by hand to ensure exceptional quality.

Exceptional Ingredients

We pair the world's finest chocolate with thoughtfully sourced ingredients to create bold, unforgettable flavors.

Artistry in Every Detail

Every bonbon and artisan bar is hand-finished, transforming fine chocolate into an edible work of art.

HOW WE MAKE OUR AWARD
WINNING CHOCOLATES

Every bonbon at Cacao & Cardamom is a little masterpiece—crafted by hand, layer by layer. From painting the molds with shimmering colors to filling them with silky ganache and sealing each piece with a satisfying snap, our process blends artistry and technique. Here's a peek behind the scenes at how we turn chocolate into an experience.

SEE HOW IT'S MADE