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Dia De Los Muertos Hazelnut Sugar Skulls

Dia De Los Muertos Hazelnut Sugar Skulls

$18.00 USD
$18.00 USD
Sale Sold out

Honor the spirit of Día de los Muertos with our Sugar Skull Bonbons, filled with a rich, housemade hazelnut praline. These intricately designed bonbons are a tribute to the celebration of life, combining smooth chocolate with the irresistible crunch of hazelnut praline. Each bite offers a balance of deep, nutty flavor and velvety sweetness, perfect for sharing with loved ones or offering as a delicious remembrance.
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  • Guarantee
    •
    Ethically Sourced
  • Ingredients
    •
    Handmade In
  • Houston, Texas
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    Care Instructions

    Because we work with seasonal ingredients and craft everything by hand, slight variations in flavor or appearance may occur. Our bars, mendiants, and dragées have a shelf life of about 4 weeks when stored in a cool, dry place. Please keep all chocolates away from heat, sunlight, and strong odors.

    Shipping

    Due to the perishable nature of our chocolate, our main shipping days are Monday, Tuesday, & Wednesday. This is to prevent chocolates in transit over the weekend and to minimize their time en route to ensure freshness. The date chosen at checkout is the day your package leaves our facility. Tracking information will be shared as soon as the order is dispatched. If you are shipping to a warm weather destination, we may hold your packaging for the following Monday. We use FedEx for shipping so we are unable to ship to P.O. Boxes & APO addresses.

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    WHAT’S INSIDE

    Cashew Praline
    Pistachio Praline
    Pecan Praline
    Macadamia Praline
    Hazelnut Praline

    WHAT’S INSIDE

    Cashew Praline
    Pistachio Praline
    Pecan Praline
    Macadamia Praline
    Hazelnut Praline

    HOW WE MAKE OUR AWARD
    WINNING CHOCOLATES

    Every bonbon at Cacao & Cardamom is a little masterpiece—crafted by hand, layer by layer. From painting the molds with shimmering colors to filling them with silky ganache and sealing each piece with a satisfying snap, our process blends artistry and technique. Here’s a peek behind the scenes at how we turn chocolate into an experience.

    SEE HOW IT'S MADE

    OVER 10,000 SWEET IMPRESSIONS

    DISCOVER COLLECTIONS