Eid Collection Gift Box

No Melt Shipping
Guarantee
Ethically Sourced
Ingredients
Handmade In
Houston, Texas

Each C&C chocolate is crafted by hand in small batches with no preservatives or stabilizers. To enjoy them at peak freshness, we recommend enjoying them within 7–10 days. Due to seasonal ingredients, slight variations in flavor may occur.

Due to the perishable nature of our chocolate, our main shipping days are Monday, Tuesday, & Wednesday. This is to prevent chocolates in transit over the weekend and to minimize their time en route to ensure freshness. The date chosen at checkout is the day your package leaves our facility. Tracking information will be shared as soon as the order is dispatched. If you are shipping to a warm weather destination, we may hold your packaging for the following Monday. We use FedEx for shipping so we are unable to ship to P.O. Boxes & APO addresses.

Eid Collection Gift Box

$55.00
$55.00

Our Exclusive Eid Chocolate Box makes the perfect gift to share with your family, friends and loved ones on this holiday. 

This delectable gift box includes:

8 bon-bons with flavors: Honey Crunch, Rose Water Caramel, Turkish Coffee, and Pistachio Halwa

a set of 4 of the chocolate medallions with toasted almonds, fig, ginger, and orange

4 chocolate covered dates filled with toasted pistachios


Our Exclusive Eid Chocolate Box makes the perfect gift to share with your family, friends and loved ones on this holiday. 

This delectable gift box includes:

8 bon-bons with flavors: Honey Crunch, Rose Water Caramel, Turkish Coffee, and Pistachio Halwa

a set of 4 of the chocolate medallions with toasted almonds, fig, ginger, and orange

4 chocolate covered dates filled with toasted pistachios


No Melt Shipping
Guarantee
Ethically Sourced
Ingredients
Handmade In
Houston, Texas

Each C&C chocolate is crafted by hand in small batches with no preservatives or stabilizers. To enjoy them at peak freshness, we recommend enjoying them within 7–10 days. Due to seasonal ingredients, slight variations in flavor may occur.

Due to the perishable nature of our chocolate, our main shipping days are Monday, Tuesday, & Wednesday. This is to prevent chocolates in transit over the weekend and to minimize their time en route to ensure freshness. The date chosen at checkout is the day your package leaves our facility. Tracking information will be shared as soon as the order is dispatched. If you are shipping to a warm weather destination, we may hold your packaging for the following Monday. We use FedEx for shipping so we are unable to ship to P.O. Boxes & APO addresses.

WHAT’S INSIDE

PISTACHIO HALWA

A rich housemade pistachio praline layered with silky tahini gianduja and finished with a delicate sesame brittle crunch for a perfect balance of nutty and sweet.

RASPERRY ROSE

A delicate rose-infused white chocolate ganache adorned with specks of freeze-dried raspberry, balancing floral elegance with a vibrant fruity touch.

MORACCAN MINT TEA

A smooth milk chocolate ganache infused with fragrant Moroccan mint tea, capturing the perfect balance of refreshing mint and creamy indulgence.

APRICOT-ORANGE BLOSSOM

Inspired by the beloved Qamar al-Deen drink, this exquisite chocolate features a vibrant apricot pâte de fruit layered with a silky milk chocolate orange blossom ganache for a taste of timeless indulgence.

HAZELNUT KNAFEH

A decadent blend of homemade hazelnut praline and butter-toasted kataifi dough, delivering a perfect harmony of creamy richness and delicate crunch.

BAKLAVA

A rich homemade pistachio praline blended with crispy feuilletine, capturing the essence of buttery, flaky baklava in every bite.

BISCOFF

A luscious salted caramel layered with a crunchy Biscoff crumble, delivering the perfect balance of sweet, spiced, and salty indulgence.

HONEY-NUT PRALINE

A rich honey glaze enveloping a honey-roasted hazelnut and almond praline, offering a perfect blend of caramelized sweetness and nutty depth.

TURKISH-COFFEE

A bold dark chocolate ganache infused with Turkish coffee and aromatic cardamom, delivering a rich and spiced espresso-like indulgence.

PISTACHIO HALWA

A rich housemade pistachio praline layered with silky tahini gianduja and finished with a delicate sesame brittle crunch for a perfect balance of nutty and sweet.

MACADAMIA-COCONUT DATE

Medool Date stuffed with a macadamia and coconut praline, dipped in white chocolate and finished with gold flake

PISTACHIO DATE

Medool Date stuffed with a housemade Pistachio praline and dipped in white chocolate finished with pistachio nibs

TURKISH COFFEE

Dark chocolate ganache infused with turkish coffee and finished with freshly ground cardamom

EID HONEY NUT CRUNCH

Wildflower honey reduction layered with a hazelnut praline laced with crunch feullatine

ROSE WATER CARAMEL

Buttery, floral caramel finished with persian rose water

PISTACHIO HALWA

Housemade Pistachio Praline layered with a smooth Tahini Gianduja finished with a crunch of sesame brittle

WHAT’S INSIDE

SPECULOOS

Medool Date stuffed with speculoos cookie butter praline, dipped in dark chocolate

ALMOND-RASPBERRY DATE

Medool Date stuffed toasted almonds, dipped in raspberry chocolate and finished with freeze dried raspberries

MACADAMIA-COCONUT DATE

Medool Date stuffed with a macadamia and coconut praline, dipped in white chocolate and finished with gold flake

PISTACHIO DATE

Medool Date stuffed with a housemade Pistachio praline and dipped in white chocolate finished with pistachio nibs

TURKISH COFFEE

Dark chocolate ganache infused with turkish coffee and finished with freshly ground cardamom

EID HONEY NUT CRUNCH

Wildflower honey reduction layered with a hazelnut praline laced with crunch feullatine

ROSE WATER CARAMEL

Buttery, floral caramel finished with persian rose water

PISTACHIO HALWA

Housemade Pistachio Praline layered with a smooth Tahini Gianduja finished with a crunch of sesame brittle


HOW WE MAKE OUR AWARD
WINNING CHOCOLATES

Every bonbon at Cacao & Cardamom is a little masterpiece—crafted by hand, layer by layer. From painting the molds with shimmering colors to filling them with silky ganache and sealing each piece with a satisfying snap, our process blends artistry and technique. Here's a peek behind the scenes at how we turn chocolate into an experience.


OVER 10,000 SWEET IMPRESSIONS